X2O Xaviars On The Hudson
Brunch Menu

Our Sunday Brunch is Price Fixed at 38.00 per person and includes unlimited Champagne, Breads, a selection of 2 savory courses & 1 dessert.

Today additionally we will be passing:

First Courses & Starters

Seasonal Charcuterie Plate
Celery Root Salad & Whole Grain Mustard

Yonkers Shellfish Chowder
Creamy Bouillabaisse Broth and Oysterettes

Trio of Heirloom Beet Salad
Golden Beets, Candy Striped & Baby Red
Fresh Goat Cheese, Balsamic Syrup

Salad of Baby Spinach with Enoki
Tuna Tataki & Yuzu Vinaigrette

Shrimp Tempura
With Dashi

Shaved Fennel and Arugula Salad
Lemon Pepper Vinaigrette

Entrees

Poached Eggs with Creamed Spinach Crabmeat
Hollandaise & Haricot Vert

Garganelli Pasta with Shrimp
Broccoli Rabe & Lobster Sauce
Spiced Grissini and Toasted Bread Crumbs

Pan Roasted Hudson Valley Chicken
Scallion Risotto & Buttered Vegetables

Grilled Flat Iron Steak
Brown Sugar & Cayenne Crust
Potato Puree & Haricot Vert

Miso Glazed Chinook Salmon
Ten Vegetable Lo Mein
and Sake with Warm Cucumber

Roast Loin of Berkshire Pork
Gingered Mashed Sweet Potatoes
Braised Swiss Chard

Seared Maine Diver Scallops
Basmati Rice with Curry Sauce & Roasted Cauliflower

Desserts

“Classic” Crème Brulee

Caramel Flan
With Fresh Fruit

A Trio of Ice Creams

Pumpkin Panna Cotta
Vanilla Syrup & Praline Cream
Amaretto Cookie

Chocolate Callebaut Cake
With Vanilla Ice Cream

Triple Terrine of Three Chocolates
Strawberry Coulis & Crème Anglaise

Layered Carrot Cake
With Candied Baby Carrots
Rum Creme Anglaise

X2O Xaviars On The HudsonBrunch Menu