Our Thursday menu is here featuring Prime Hanger Steak! Please join us in X2O’s Dylan or Restaurant X’s Bully Boy Bar for this 3-course $35 pre-fixe menu.
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Celebrate the season’s bounty on Sundays at Xaviar’s with a Farm-to-Table Menu at $55 per person!
About Peter Kelly
For nearly 3 decades Peter X. Kelly has set the standard for dining in New York State. Operating the most critically acclaimed restaurants in the Hudson Valley. Peter is an experienced, talented and successful entrepreneur. His Contemporary American Cuisine brings dining to a new level by providing his guests with exquisite food and superb service. read more